Turkey Meatloaf & Mashed Potatoes Recipe

 

Homemade turkey meatloaf and mashed potatoes recipe served with corn.A very comforting and filling dinner for only 1.60 dollars! Cheap and frugal dinner.

Homemade turkey meatloaf and mashed potatoes recipe served with corn.A very comforting and filling dinner for only 1.60 dollars! Cheap and frugal dinner.

In deutsch hier.

This homemade turkey meatloaf and mashed potatoes recipe served with corn is not just a very comforting dinner but also for $1.60 a plate very cheap and frugal. Classic but it will fill your stomach! My son started to avoid meat, but if he can dip something into ketchup he will eat it! :). That is why the turkey meatloaf is perfect for the whole family.

Cost

I bought all my ingredients at ALDI and added a list of all costs. You can substitute the heavy cream with milk and add a little bit of butter: ground turkey 3.29,1 toast 0.16,1 egg 0.05, ketchup and spices 0.20, potatoes (half the bag) 1.75, heavy cream n/a, milk 0.03, corn (canned, frozen one is double the price) 2x 0.89,

The whole meal is $6.40 So one nicely filled plate is $1.60.

Directions

Preheat the oven to 400F, mix all ingredients for the turkey meatloaf together and place it into the oven safe dish.

 

 

 

 

While the meatloaf is in the oven i will prepare and cook the potatoes. It takes around 15 to 20 minutes until they are soft. Then i just add all the ingredients and mash them.

 

 

 

One ingredient that i did not find at ALDI is the
powdered vegetable stock. I find the liquid one tastes terrible and the powder is like a concentrate that you have for a very long time.

 

 

 

 

 
Turkey Meatloaf & Mashed Potatoes Recipe

Yields 4

20 minPrep Time

1 hrCook Time

1 hr, 20 Total Time

Save Recipe

Ingredients

  • TURKEY MEATLOAF
  • 1 lbs ground turkey
  • 1/4 big onion diced
  • 2 T ketchup
  • 1 egg
  • 1 whole wheat toast(pulled into little pieces)
  • 1/2 t salt
  • pepper
  • MASHED POTATOES
  • 2,5 lbs potaoes (around 7 potatoes)
  • 1/2 cup heavy cream
  • 1/2 cup milk
  • 1/4-1/2 t salt
  • 1/4 t vegetable stock
  • pinch of nutmeg
  • pepper to taste
  • SIDE
  • corn or other vegetables/salad

Instructions

  1. MEATLOAF
  2. Preheat oven to 400F
  3. mix all ingredients in a bowl
  4. form a loaf and put it into an oven safe dish
  5. leave in oven for 1h
  6. MASHED POTATOES
  7. peel potatoes if desired (you don't really have to do that if you want to be quick)
  8. cut them into pieces
  9. cook until soft and drain water
  10. add rest of ingredients and mash. If it is not creamy enough just add more milk.
6.8
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Lisa
 

My name is Lisa and I am the author of 2sharemyJoy. I have a passion for fitness, food and DIY projects and love to share those interests with my amazing readers.

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